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Wahlburgers

Wait Staff, Bar Staff & Runners - Wahlburgers Princes Wharf

Job Description


Benefits:
Be part of a growing and exciting brand;
Iconic tourist precinct;
Employment available on a full-time, part-time or casual basis;
Discounts on meals and merchandise;
Access to on-the-job training programs in hospitality;
Scope to grow within our organisation; and
NZ$22-NZ$30 per hour (dependent upon experience).

Service with a Smile
Wahlburgers is a global leader in fast-casual dining with over 100 locations worldwide that continues to grow.
Founded in 2011 by the Wahlberg family; Chef Paul, Mark, and Donnie Wahlberg, the brand has a cult following across the United States.
During 2022, Wahlburgers leapt into the restaurant scene across Australia and in March 2023 opened its first store in New Zealand, at the iconic Princes Wharf precinct in Auckland.
We are looking for the best and brightest to join the family at our flagship Princes Wharf location.
We’re searching for a Front of House and Bar staff to work with us in 2024 and beyond.
Part time and casual positions are available.

Here’s what we’re searching for professionally:
Be able to work independently and as part of a team;
Ability to take direction;
Able to work at a fast pace and high turnover environment; and
High energy, passionate with a strong work ethic.

Here’s what we’re searching for as an individual:
Friendly, approachable, and believes the customer always comes first;
Strive to execute efficient and flawless service every shift; and
You’re someone who takes pride in yourself and your personal brand.

Remuneration & Benefits:
Team Members will be employed on an hourly basis, with wages based on experience;
Rosters will be flexible and take into account your commitments outside of work;
Access to meals on shift and other perks including discounts on merchandise, food and beverage items;
Training and orientation on commencement;
Career development; and
Scope to grow within our organization.
Please attach a copy of your CV with your application.

Requirements

independent workteamworkfast-paced environment
hospitalityfront of housebar staffcustomer service